Texas Style Steak

8 ingredients
5 steps

Ingredients

  • 1 lb. boneless sirloin steak (1 inch thick)
  • 1 1/2 tsp. sugar
  • 1 1/2 tsp. salt
  • 1 Tbsp. white pepper
  • 1 Tbsp. garlic powder
  • 1 Tbsp. chili powder
  • 1/4 tsp. cayenne pepper
  • nonstick cooking spray

Directions

  1. 1
    Trim excess fat from the steak.
  2. 2
    Combine seasoning and lightly rub both sides of steak with spice mixture.
  3. 3
    Spray meat generously on both sides with nonstick cooking spray.
  4. 4
    Cover and refrigerate overnight.
  5. 5
    Spray unheated grill rack with nonstick cooking spray. Place steak on grill and cook 5 minutes on each side for medium or until desired doneness.

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