Sad Cake

Directions

1. 1
   In a large bowl, beat eggs.
2. 2
   Add brown sugar and mix well. Add Bisquick and nuts.
3. 3
   Mix until moistened.
4. 4
   Bake in a heavy pan (9 x 12 x 2-inch) or iron skillet.
5. 5
   Bake at 350° for 25 or 30 minutes, until done with a toothpick.
6. 6
   This cake will fall in center, but is easy and good.