Marinated Broccoli

10 ingredients
8 steps

Ingredients

  • 1 lb. bunch broccoli
  • 1/3 c. vegetable oil
  • 2 Tbsp. tarragon vinegar
  • 1 tsp. oregano
  • 1 tsp. onion salt
  • 1 tsp. garlic salt
  • 1 tsp. dry mustard
  • 1/2 tsp. thyme
  • 1/2 tsp. pepper
  • 2 hard-boiled eggs, coarsely chopped

Directions

  1. 1
    Wash broccoli and cut into spears. Cook in a small amount of water until tender.
  2. 2
    Drain well.
  3. 3
    Place in shallow dish.
  4. 4
    Combine other ingredients in a jar.
  5. 5
    Shake vigorously.
  6. 6
    Pour dressing over broccoli. Cover and refrigerate 8 hours.
  7. 7
    Sprinkle broccoli with chopped egg before serving.
  8. 8
    Yields 6 servings.

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