Saffron Chicken

7 ingredients
6 steps

Ingredients

  • 1 12 cups Greek yogurt or 1 12 cups plan whole-milk yogurt
  • 1 teaspoon saffron thread, crushed
  • 1 garlic clove, minced
  • 4 (6 ounce) boneless skinless chicken breast halves
  • 12 teaspoon salt
  • 18 teaspoon pepper
  • cooking spray

Directions

  1. 1
    Preheat broiler.
  2. 2
    Combine 1 1/2 cups yogurt, 1/2 teaspoon salt, 1/8 teaspoon pepper, a pinch of saffron, and garlic in a large bowl.
  3. 3
    Add chicken, tossing to coat.
  4. 4
    Let stand at room temperature for 15 minutes.
  5. 5
    Place chicken on a broiler pan coated with cooking spray.
  6. 6
    Broil for 10 minutes per side, or until the chicken is cooked through and the surface is browned.

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