Saffron Chicken
7 ingredients
6 steps
Ingredients
- 1 12 cups Greek yogurt or 1 12 cups plan whole-milk yogurt
- 1 teaspoon saffron thread, crushed
- 1 garlic clove, minced
- 4 (6 ounce) boneless skinless chicken breast halves
- 12 teaspoon salt
- 18 teaspoon pepper
- cooking spray
Directions
-
1Preheat broiler.
-
2Combine 1 1/2 cups yogurt, 1/2 teaspoon salt, 1/8 teaspoon pepper, a pinch of saffron, and garlic in a large bowl.
-
3Add chicken, tossing to coat.
-
4Let stand at room temperature for 15 minutes.
-
5Place chicken on a broiler pan coated with cooking spray.
-
6Broil for 10 minutes per side, or until the chicken is cooked through and the surface is browned.
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