Saffron Chicken Wings

Name: Saffron Chicken Wings
Ingredients: 2 tablespoons olive oil; 2 lbs chicken wings; 1 large onion, chopped; 2 garlic cloves, smashed and chopped; 1 red pepper, sliced; 1 1/2 cups fresh tomatoes, chopped; 2 tablespoons tomato paste; 1/2 teaspoon saffron; 1/2 teaspoon basil; 1 cup chicken stock; 1 pinch crushed red pepper flakes; salt; black pepper

13 ingredients

6 steps

Ingredients

2 tablespoons olive oil
2 lbs chicken wings
1 large onion, chopped
2 garlic cloves, smashed and chopped
1 red pepper, sliced
1 1/2 cups fresh tomatoes, chopped
2 tablespoons tomato paste
1/2 teaspoon saffron
1/2 teaspoon basil
1 cup chicken stock
1 pinch crushed red pepper flakes
salt
black pepper

Directions

1

preheat oven to 350*F.
2

heat oil in ovenproof saute pan over med heat. add chicken wings and season. cook 6 minutes on each side. remove wings from pan ans set aside.
3

add onion and garlic to hot pan, cook 4 minutes over med heat. add red pepper, tomatoes, and tomato paste. season, mix well and add seasonings, except crushed chillies.
4

mix again and cook 5 to 6 minutes over med heat.
5

pour in chicken stock, return chicken wings to pan and sprinkle in crushed chilies.
6

mix, cover and cook 18 to 20 minutes in oven.