Sage Biscuits

8 ingredients
5 steps

Ingredients

  • 2 c. flour
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 2 tsp. sage
  • 1 heaping Tbsp. shortening
  • 2 Tbsp. grated onion
  • 1 c. milk
  • 4 strips bacon, cut in 1-inch squares

Directions

  1. 1
    Put flour, baking powder, salt and sage in medium bowl and stir to mix.
  2. 2
    Cut in shortening and add onions and milk.
  3. 3
    Drop by spoonful on cookie sheet.
  4. 4
    Before putting biscuits in oven, put a piece of bacon on top of each one.
  5. 5
    Bake at 425° for 15 minutes.

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