Sage Dressing

5 ingredients
6 steps

Ingredients

  • cornbread, crumbled fine
  • biscuit, crumbled fine
  • sage to taste
  • black pepper to taste
  • chicken broth

Directions

  1. 1
    Combine cornbread and biscuit crumbs.
  2. 2
    Add sage and black pepper to taste.
  3. 3
    Bring broth to a boil.
  4. 4
    Pour into crumb mixture until it forms a ball.
  5. 5
    Make 2-inch balls and place into baking dish. Pour broth over dressing balls.
  6. 6
    Bake at 350° until brown.

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