Sagh
6 ingredients
4 steps
Ingredients
- 2 pounds spinach
- 1 tablespoon butter
- 2 tablespoons water
- 1 teaspoon ginger ground
- 1 pinch sugar
- 1 x salt to taste
Directions
-
1Chop spinach (a food processor comes in handy) and mix well with other ingredients.
-
2Cook over high heat for 2 minutes.
-
3Cover and cook for 20 minutes on medium heat, stirring fairly often.
-
4Salt to taste.
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