Sailor Jacks
15 ingredients
13 steps
Ingredients
- 2 cups granulated sugar
- 2 tablespoons ground cinnamon
- 2 1/4 teaspoons ground cinnamon
- 2 1/4 teaspoons salt
- 1 1/2 teaspoons nutmeg
- 1 teaspoon allspice
- 1 teaspoon clove
- 2 1/2 cups water, divided
- 3/4 - 1 cup raisins
- 2 1/2 cups all-purpose flour
- 2 1/2 cups cake flour
- 1 tablespoon baking soda
- 1 1/2 teaspoons baking powder
- 1 2/3 cups vegetable oil
- 3 tablespoons honey
Directions
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1Mix together in a large saucepan, sugar, cinnamon, salt nutmeg,.
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2allspice and cloves. Add 2 cups of the water and raisins. Bring.
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3mixture to a slow boil over low heat. Remove from heat and let stand.
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4overnight. (In the morning, it will look like thick slime.).
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5The second day, mix together flours, baking soda and baking powder.
-
6Add oil, remaining 1/2 cup water and honey. Combine this mixture and.
-
7mix well.
-
8Grease muffin tins with shortening and dust with flour. Fill cups no.
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9more than 3/4 full with batter. Bake in 375 degree F oven until.
-
10muffins test done, 20 to 25 minutes.
-
11Remove from pans while still hot; place on cooling rack. Dip tops in.
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12powdered sugar and a thin glaze. Cool.
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13Makes 2 1/2 dozen muffins.
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