Salad Dressing

7 ingredients
3 steps

Ingredients

  • 3 eggs
  • 1 1/2 tsp. French's mustard
  • 3/4 c. sugar
  • 1/2 scant c. flour
  • 2 c. water
  • 1/2 c. vinegar
  • 1/2 tsp. salt

Directions

  1. 1
    Beat eggs.
  2. 2
    Add mustard, sugar and flour; stir real good. Then add water, vinegar and salt.
  3. 3
    Cook over medium heat, stirring constantly, until comes to a boil and thickens.

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