Vanilla Chip Cake

Name: Vanilla Chip Cake
Ingredients: 1 (18 ounce) package yellow cake mix; 1 (4 ounce) package instant vanilla pudding (4 serving size); 1 cup sour cream; 12 cup oil; 12 cup water; 4 eggs; 1 cup mini chocolate chip

7 ingredients

7 steps

Ingredients

1 (18 ounce) package yellow cake mix
1 (4 ounce) package instant vanilla pudding (4 serving size)
1 cup sour cream
12 cup oil
12 cup water
4 eggs
1 cup mini chocolate chip

Directions

1

Place all ingredients except for chocolate chips into a large bowl.
2

Beat with an electric mixer on low until all is moistneed.
3

Beat on medium until batter is thick and uniform.
4

Fold in chocolate chips.
5

Pour batter into a 12 cup Bundt pan that has been greased and floured.
6

Bake at 350 for 50 minutes.
7

Cake is done when a toothpick is inserted and comes out clean--it might need a few more minutes in the oven,.