Salad Gorgio
7 ingredients
4 steps
Ingredients
- 1 lb. rotelle
- 1/2 c. Parmesan cheese
- 1/4 lb. Genoa salami
- 1 large green pepper
- 2 red onions
- 1 can pitted olives
- 1/2 to 1 bottle Italian dressing
Directions
-
1Cook pasta as directed on package.
-
2Drain and mix cheese in with hands while pasta is still hot.
-
3Cube or slice in strips the pepper, onions, olives and salami and mix well.
-
4Add Italian dressing and mix together.
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