Salami Stacks

Directions

1. 1
   Spread one slice of salami with cream cheese and top with another salami slice.
2. 2
   Spread with cream cheese and continue layering in this manner, ending with a salami slice.
3. 3
   Refrigerate until firm, then cut through all layers in thin pie-shaped wedges. Top each wedge with a toothpick which has been speared with an olive or a bite-size piece of cheese.
4. 4
   Easy for kids to do as long as you help small ones with the slicing.