Salisbury Steak

8 ingredients
2 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. fine dry bread crumbs
  • 1 egg, beaten
  • 3/4 c. finely chopped onion
  • 1/4 tsp. salt (optional)
  • 1 (10 1/4 oz.) can Franco-American beef gravy
  • 2 Tbsp. ketchup
  • 1 c. sliced mushrooms

Directions

  1. 1
    In bowl, combine beef, bread crumbs, egg and 2 tablespoons of the onion and salt.
  2. 2
    Shape into 4 oval patties.

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