Salisbury Steak

8 ingredients
3 steps

Ingredients

  • 1 lb. ground beef
  • 1 egg
  • 1/2 c. milk
  • 1 onion, chopped
  • 1 tsp. salt
  • dash of pepper
  • 1 c. corn flakes, measured and then crushed
  • 1 c. tomato soup or 1 c. cream of mushroom soup (optional)

Directions

  1. 1
    Combine all of the ingredients, form size of steaks you like. Flour them and brown in hot fat.
  2. 2
    You may: (1) put in casserole, add tomato soup or cream of mushroom soup and bake at 350° for 45 minutes; or, (2) simmer in electric skillet for 15 to 20 minutes, covered.
  3. 3
    Makes 4 servings.

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