Salisbury Steak

6 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 2 Tbsp. finely chopped onion
  • 2 eggs
  • 2 Tbsp. flour
  • salt and pepper
  • 1/2 tsp. baking powder

Directions

  1. 1
    Mix the first 3 ingredients.
  2. 2
    Add dry ingredients and mix well.
  3. 3
    Shape into patties and brown in frying pan with small amount of oil; drain off excess fat.
  4. 4
    Add 1 can of mushroom soup and 1 can of water; pour over meat patties.
  5. 5
    Cover and bake at 350° for 1 to 1 1/4 hours.

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