Salisbury Steaks
9 ingredients
3 steps
Ingredients
- 2 lb. ground beef
- 1 lb. bulk sausage
- 2 c. cooked rice
- 1 tsp. salt
- 1/2 tsp. pepper
- 1 egg, well beaten
- 3 c. water
- 1 pkg. onion soup mix
- 2 Tbsp. flour
Directions
-
1Mix ground beef, bulk sausage, cooked rice, salt, pepper and well-beaten eggs together well.
-
2Form into patties.
-
3Bake in 450° oven for 20 minutes.
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