Salisbury Steaks
15 ingredients
5 steps
Ingredients
- 1 cup crushed saltine crackers
- 14 cup ketchup
- 1 tablespoon chopped onion
- 12 teaspoon Worcestershire sauce
- 14 teaspoon black pepper
- 14 teaspoon ground marjoram
- 12 cup milk
- 1 lb ground beef
- 1 egg
- 1 teaspoon salt
- 1 teaspoon chopped parsley
- garlic salt
- 1 can cream of mushroom soup
- 1 tablespoon butter
- 1 (4 ounce) can sliced mushrooms, drained
Directions
-
1Combine the first 12 ingredients and mix well.
-
2Shape into oval patties and place in a lightly greased baking dish.
-
3Heat together soup, butter and garlic salt.
-
4Pour over patties and cover with foil Bake in a preheated 350 degree oven for about 45 mins.
-
5During the last 10 mins of baking add mushrooms.
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