Salmon Ball

Name: Salmon Ball
Ingredients: 1 can red salmon; 1 (8 oz.) cream cheese; 2 Tbsp. lemon juice; 3 tsp. minced onion; 2 tsp. horseradish; 1/2 tsp. salt; dash of Worcestershire; several dashes of red pepper; 1/4 tsp. liquid smoke

9 ingredients

5 steps

Ingredients

1 can red salmon
1 (8 oz.) cream cheese
2 Tbsp. lemon juice
3 tsp. minced onion
2 tsp. horseradish
1/2 tsp. salt
dash of Worcestershire
several dashes of red pepper
1/4 tsp. liquid smoke

Directions

1

Drain salmon; remove skin and bones.
2

Blend together cream cheese, lemon juice, onion, horseradish, salt, Worcestershire sauce, pepper and liquid smoke.
3

Add salmon.
4

Shape into a ball. Cover with topping.
5

Chill.