Salmon Ball

5 ingredients
5 steps

Ingredients

  • 1 (16 oz.) can salmon, drained, boned and skinned
  • 1 (8 oz.) pkg. cream cheese
  • 1/4 c. chopped green onions
  • 1 tsp. lemon juice
  • 2 tsp. horseradish

Directions

  1. 1
    Mix well.
  2. 2
    Form into a ball.
  3. 3
    Chill 3 to 4 hours.
  4. 4
    Roll in chopped nuts.
  5. 5
    Serve with crackers.

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