Salmon Ball

7 ingredients
3 steps

Ingredients

  • 1 can salmon (10 to 12 oz.)
  • 1 pkg. Philadelphia cream cheese
  • 2 Tbsp. sour cream
  • 2 Tbsp. lemon juice
  • 1/4 c. parsley (fresh or dried)
  • 2 to 3 green onions, chopped fine
  • 2 Tbsp. horseradish

Directions

  1. 1
    Place all ingredients in a bowl.
  2. 2
    Mix well with hands and shape into ball. Roll in crushed pecans or walnuts. Chill.
  3. 3
    Serve with crackers.

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