Salmon Ball

8 ingredients
5 steps

Ingredients

  • 1 lb. red salmon, drained, picked and flaked
  • 8 oz. cream cheese (room temperature)
  • 2 Tbsp. dehydrated onion flakes
  • 2 Tbsp. prepared horseradish (white)
  • 1 Tbsp. lemon juice
  • 1/2 tsp. liquid smoke
  • crushed walnuts
  • snipped parsley

Directions

  1. 1
    Mix all ingredients, except walnuts and parsley.
  2. 2
    Refrigerate several hours.
  3. 3
    Roll in ball and roll in walnuts and parsley. Serve with Wheat Thins.
  4. 4
    Enjoy.
  5. 5
    Great for parties.

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