Salmon Balls

7 ingredients
2 steps

Ingredients

  • 1 large can red salmon, drained and flaked
  • 8 oz. softened cream cheese
  • 1 Tbsp. lemon juice
  • 3 tsp. grated onion
  • 2 tsp. mild horseradish (1 tsp. hot)
  • 1/4 tsp. salt
  • 1/4 Tbsp. liquid smoke

Directions

  1. 1
    Combine all ingredients and shape into balls.
  2. 2
    Roll balls in parsley flakes.

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