Salmon Caesar
8 ingredients
4 steps
Ingredients
- 4 eggs
- 2 Cups milk
- 1 (10 3/4 oz.) can cream of mushroom soup
- 6 0z. pkg. caesar croutons
- 1 lb. can salmon, flaked
- 1/2 Cup chopped green pepper
- 1/4 Cup chopped onion
- 2 Tbsp. grated parmesan cheese
Directions
-
1In medium bowl, beat together eggs, milk and soup.
-
2Stir in croutons, salmon, green pepper and onion.
-
3Pour into buttered 11 3/4 X 7 1/2 X 1 3/4 inch baking dish.
-
4Sprinkle with parmesan cheese and bake at 350 for 45 minutes or until center is set.
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