Salmon Cakes Deluxe

8 ingredients
7 steps

Ingredients

  • 1 c. pink salmon
  • 3/4 c. Italian bread crumbs
  • 1 tsp. regular mustard
  • 1 heaping Tbsp. mayonnaise
  • 1/2 small onion, chopped fine
  • 1 Tbsp. green pepper, chopped
  • 1 egg, beaten
  • 1/2 tsp. seafood seasoning

Directions

  1. 1
    Drain juice from salmon into a bowl.
  2. 2
    Set salmon aside.
  3. 3
    Add bread crumbs to juice; let stand until thick.
  4. 4
    Stir next 6 ingredients and mix well.
  5. 5
    Add salmon and stir.
  6. 6
    Makes 6 or 7 cakes.
  7. 7
    Fry as you would crab cakes.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Phat Crumbs

Phat Crumbs

phat

NOVA 4
Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1

Dressing & marinade, house italian

Spartan

E NOVA 4

Fat free italian dressing & marinade

D NOVA 4

Pink salmon

A NOVA 3

Smoked salmon spread, maple original

Spartan

D NOVA 4
Pink salmon

Pink salmon

Trader Joe's

A

Popcorn With Organic Coconut Oil Himalayan Pink Salt, Himalayan Pink Salt

D NOVA 3

More Recipes to Try

Spinach Tortellini Soup

15 ingredients

Iced Coffee

6 ingredients

Pan-Seared Sea Scallops and Green Beans Amandine

10 ingredients

Tomato Chutney

16 ingredients

Stuffed Snags With Bacon

5 ingredients

Iced Tease Me Refresher

4 ingredients

Italian Garden Salad

6 ingredients

Keik: Basic Greek cake

9 ingredients

Corn and Tomato Salsa

7 ingredients

Corned Beef Hash with Poached Eggs

14 ingredients

Frankly Peppered Potato Bake

10 ingredients

The Devils Chocolate Cake with Peanut Butter Mousse

14 ingredients