Salmon Croutons

5 ingredients
6 steps

Ingredients

  • 1 can pink salmon
  • 2 eggs
  • 1/2 c. buttermilk
  • crackers
  • salt and pepper

Directions

  1. 1
    Mix salmon, eggs and buttermilk together.
  2. 2
    Crumble in crackers, salt and pepper.
  3. 3
    Mix together well.
  4. 4
    Crumble crackers on plate.
  5. 5
    Roll into ball, then roll in cracker crumbs.
  6. 6
    Cook in deep fryer until brown.

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