Salmon Delights

4 ingredients
6 steps

Ingredients

  • 12 cup canned salmon, drained
  • 1 egg, slightly beaten
  • 1 cup breadcrumbs
  • 1 teaspoon brewer's yeast

Directions

  1. 1
    Preheat oven to 350 F.
  2. 2
    Combine and mix all ingredients in a bowl.
  3. 3
    Form the dough into marble sized balls.
  4. 4
    Drop balls on well greased cookie sheet about one inch apart.
  5. 5
    Bake for 8 minutes or until brown.
  6. 6
    Cool before serving.

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