Salmon Dip

5 ingredients
4 steps

Ingredients

  • 1 lb. salmon, cooked
  • 8 oz. cream cheese
  • 2 tsp. onion flakes
  • 1 tsp. lemon juice
  • 1/2 tsp. liquid smoke flavoring

Directions

  1. 1
    Soften cream cheese.
  2. 2
    Add the rest of the ingredients and mix well.
  3. 3
    (Fingers work best!)
  4. 4
    Chill and serve with Ritz crackers.

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