Salmon Log

7 ingredients
3 steps

Ingredients

  • 1 tall can salmon, drained (take out bones and skin)
  • 1 (8 oz.) cream cheese
  • 2 Tbsp. finely chopped onion
  • 1 Tbsp. lemon juice
  • 1 tsp. horseradish
  • 1/4 tsp. salt
  • 1/4 tsp. liquid smoke

Directions

  1. 1
    Mix and shape into log or ball.
  2. 2
    Roll in chopped nuts and parsley.
  3. 3
    Chill.

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