Salmon Pasta for Two

7 ingredients
4 steps

Ingredients

  • 1 cup fresh green peas
  • 1 12 cups cream
  • 12 teaspoon grated fresh lemon rind
  • 4 ounces smoked salmon, thinly sliced
  • your favorite cooked pasta
  • slivers sun-dried tomato
  • fresh-grated parmesan cheese

Directions

  1. 1
    In a saucepan simmer peas in cream until cooked.
  2. 2
    Add lemon rind and smoked salmon.
  3. 3
    Heat through.
  4. 4
    Serve on your favorite cooked pasta, garnished with slivers of sun-dried tomatoes and Parmesan cheese.

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