Salmon Patties

5 ingredients
5 steps

Ingredients

  • 1 can pink salmon
  • 1 egg
  • 1 onion
  • crackers (about 20)
  • 1 tsp. baking powder

Directions

  1. 1
    Drain salmon; mix with beaten egg.
  2. 2
    Add chopped onion.
  3. 3
    Mash crackers fine.
  4. 4
    Add teaspoon baking powder.
  5. 5
    Make 8 patties. Brown in about an inch of hot vegetable oil on each side until brown.

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