Salmon Patties
6 ingredients
1 steps
Ingredients
- 1 (14 3/4 ounce) can canned salmon
- 1 medium onion, chopped
- 2 eggs
- 1 teaspoon ground pepper
- 1 tablespoon fresh lemon juice
- 36 saltines, crushed (one sleeve)
Directions
-
1["Empty 1 can salmon with juice into a large bowl and remove bones.", "Add 2 eggs.", "Add lemon juice.", "Stir well.", "Add onion, pepper, crackers.", "Stir.", "Form into 5 - 6 patties 3/4 to 1\" thick.""
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