Salmon Patties

Directions

1. 1
   Pour undrained salmon into bowl, removing bones.
2. 2
   Mix in egg. Add onion, salt, milk, flour, stirring well.
3. 3
   Shape mixture into patties.
4. 4
   Fry in hot oil in skillet for 2 to 3 minutes on each side or until browned; drain.
5. 5
   Serve with potato salad.
6. 6
   May top the patties with chili powder gravy.