Salmon Patties

7 ingredients
3 steps

Ingredients

  • 1 can salmon
  • 1 onion, chopped up fine
  • 1 egg
  • 1 c. grated cheese
  • 1 Tbsp. butter
  • 1/4 c. milk
  • corn meal and flour

Directions

  1. 1
    Open the can of salmon and remove the bones.
  2. 2
    Add onion, egg, grated cheese, butter, milk and equal amounts of flour and corn meal to thicken the mixture so it will stick together.
  3. 3
    Put small amount of cooking oil in a skillet and spoon out patties and cook until golden brown.

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