Salmon Puff

10 ingredients
4 steps

Ingredients

  • 1 (7 1/2 oz.) can red salmon, drained
  • 1 egg, beaten
  • 1/2 tsp. salt
  • dash of pepper
  • 2/3 c. flour
  • 1/3 c. plain cornmeal
  • 1/2 tsp. soda
  • 1 1/2 tsp. baking powder
  • 1/3 c. buttermilk
  • salad oil

Directions

  1. 1
    Combine all ingredients, except oil.
  2. 2
    Drop batter by tablespoon into deep oil heated to 370°.
  3. 3
    Cook until golden brown, turning once.
  4. 4
    Yields 6 to 8 servings.

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