Watergate Salad

4 ingredients
3 steps

Ingredients

  • 1 (4 oz.) pkg. Jell-O instant pudding (pistachio flavor)
  • 1 (20 oz.) can crushed pineapple, undrained
  • 1 (9 oz.) container Cool Whip
  • 1/2 pkg. miniature marshmallows

Directions

  1. 1
    Mix the instant pudding and the can of crushed pineapple.
  2. 2
    The pineapple mixture will be thick. Fold in the Cool Whip and marshmallows; mix very well.
  3. 3
    Refrigerate overnight or for at least 6 hours.

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