Salmon Quiche

7 ingredients
7 steps

Ingredients

  • 1 cup grated cheddar cheese
  • 1 (7 3/4 ounce) can salmon
  • 4 green onions, sliced
  • 2 cups milk
  • 3 eggs
  • 1/2 teaspoon salt
  • 1/2 teaspoon dry mustard

Directions

  1. 1
    Sprinkle in pie shell cheese, salmon, and onion.
  2. 2
    Beat eggs.
  3. 3
    Add remaining ingredients.
  4. 4
    Pour into pie shell.
  5. 5
    Sprinkle with paprika.
  6. 6
    Bake at 400 for 30-35 minute.
  7. 7
    Let stand 10-15 min before serving.

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