Salmon Quiche

8 ingredients
2 steps

Ingredients

  • 1 (9-inch) prepared pastry shell
  • 1 c. salmon
  • 4 green onions, sliced
  • 1 1/2 c. half and half
  • 3 eggs
  • 1 Tbsp. dill
  • 3/4 tsp. salt
  • 1/4 tsp. black pepper

Directions

  1. 1
    Prick the surface of the pastry shell with a fork.
  2. 2
    Prebake at 375° for 10 minutes.

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