Salmon Quiches

Ingredients

• 1 (11 oz.) pkg. pie crust mix (2 prepared pie crusts)
• 1 (about 16 oz.) can salmon, drained and flaked
• 4 green onions, chopped (about 6 Tbsp.)
• 8 eggs
• 4 c. whipping cream or light cream
• 1 1/2 tsp. salt
• 1/2 tsp. sugar
• 1/4 tsp. cayenne red pepper
• 1 lb. bulk sausage
• softened butter
• 6 slices white bread, crust removed
• 1 1/2 c. shredded Longhorn Cheddar
• 1 tsp. salt
• 1 tsp. dry mustard
• 5 eggs
• 2 c. half and half