Salsa

Ingredients

• 4 tomatoes, peeled and finely chopped
• 1/2 c. minced onion
• 1/2 c. minced celery
• 1/4 c. minced green pepper
• 1/4 c. olive oil
• 3 Tbsp. chopped mild green chilies
• 2 Tbsp. red wine vinegar
• 1 tsp. salt
• 1 tsp. mustard seed
• 1/2 tsp. oregano
• dash of pepper
• 1/2 tsp. garlic salt