Salsa

7 ingredients
5 steps

Ingredients

  • 20 large tomatoes
  • 10 jalapeno peppers (take out seeds for more mild sauce)
  • 2 large onions, chopped fine
  • 5 green peppers, chopped fine
  • 2 cloves garlic, chopped
  • 1/3 c. salt
  • 1/2 c. cider vinegar

Directions

  1. 1
    Scald and peel tomatoes.
  2. 2
    Cut into small pieces.
  3. 3
    Add the rest of the ingredients and simmer 30 minutes.
  4. 4
    To thicken salsa, add 4 tablespoons cornstarch or up to 1/2 cup if thicker sauce is desired.
  5. 5
    Process in hot water bath 30 minutes.

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