Salsa

10 ingredients
5 steps

Ingredients

  • 2 c. coarsely chopped, seeded tomatoes (about 1 1/4 lb.)
  • 2 green onions with tops, sliced
  • 1 clove garlic, minced
  • 1 to 2 tsp. minced, seeded jalapeno or Serrano chili peppers
  • 1 Tbsp. olive or vegetable oil
  • 2 to 3 tsp. lime juice
  • 8 to 10 sprigs fresh cilantro, minced
  • 1/2 tsp. salt to taste
  • 1/2 tsp. sugar to taste
  • 1/4 tsp. black pepper

Directions

  1. 1
    Combine tomatoes, green onions, garlic, pepper, oil and lime juice in a medium bowl.
  2. 2
    Stir in cilantro, if desired.
  3. 3
    Season with salt, sugar and pepper.
  4. 4
    Adjust seasonings to taste, adding lime juice or chili pepper, if desired.
  5. 5
    Makes about 2 cups.

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