Whatta Peach Bake

Directions

1. 1
   Butter a 2 quart casserole dish and layer the bottom with one layer of peaches.
2. 2
   Over the peaches, sprinkle 1/3 of the brown sugar and then on top of the brown sugar, use 1/3 of the crackers to make a layer.
3. 3
   Repeat the layering, starting again with the peaches, two more times.
4. 4
   Pour the melted butter over the entire top layer.
5. 5
   Bake at 325 degrees for 30-40 minutes until the crumbs are slightly brown.
6. 6
   Serve hot or at room temp, depending on your preference.