Salsa
5 ingredients
4 steps
Ingredients
- 2 (16 oz.) cans stewed tomatoes
- 1 small onion, finely chopped
- 1 can olives, drained and sliced
- 1/4 tsp. garlic powder
- salt to taste
Directions
-
1Chop stewed tomatoes into large mixing bowl, then add onion, olives, garlic powder and salt to taste.
-
2Mix well.
-
3May be put in the refrigerator overnight to blend all flavors.
-
4Serve with your favorite corn chips.
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