Salsa
10 ingredients
1 steps
Ingredients
- 12 large tomatoes, peeled and chopped
- 4 to 8 jalapeno peppers, chopped
- 1/4 c. sugar
- 3 green peppers, chopped
- 1 (18 oz.) can tomato sauce
- 3 large onions, diced
- 1 whole garlic, chopped
- 3 1/2 Tbsp. canning salt
- 1 c. vinegar
- pepper and paprika to taste
Directions
-
1Bring all ingredients to a boil and simmer 30 minutes. Strain to desired consistency and pack in hot jars; process 30 to 40 minutes in a hot water bath.
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