Salsa

14 ingredients
2 steps

Ingredients

  • 2 large cans cut tomatoes
  • 2 large cans tomato sauce
  • 1 large green pepper, seeded and chopped
  • 1 large red pepper, seeded and chopped
  • 1 large onion, chopped
  • 1 head garlic
  • 1 bunch celery, chopped
  • 1 bunch green onions, chopped
  • 2 lb. Roma tomatoes, chopped
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 2 green jalapenos, seeded and chopped
  • 2 yellow jalapenos, seeded and chopped
  • 2 dark green jalapenos, seeded and chopped

Directions

  1. 1
    Mix together and let set overnight in the refrigerator (if using fresh).
  2. 2
    If canning, put in jars and hot water bath to seal.

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