Salsa

7 ingredients
5 steps

Ingredients

  • 6 qt. tomatoes, peeled and quartered
  • 1/2 c. jalapeno peppers, chopped
  • 2 to 3 onions, chopped
  • 2 tsp. salt
  • 1 c. vinegar
  • 3/4 tsp. sugar
  • 2 lb. bottle tomato catsup

Directions

  1. 1
    Cook tomatoes 2 hours.
  2. 2
    Add remaining ingredients.
  3. 3
    Cook 1 hour.
  4. 4
    Stir often.
  5. 5
    Pour into hot jars and seal.

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