Salsa

9 ingredients
7 steps

Ingredients

  • 8 qt. tomatoes, peeled and chopped
  • 2 cloves garlic or 2 Tbsp. garlic
  • 5 c. onion
  • 1 red pepper
  • 1/2 c. vinegar
  • 2 1/2 Tbsp. salt
  • 1/2 Tbsp. pepper
  • 1 1/2 Tbsp. sugar
  • 4 chili peppers (less for less hot)

Directions

  1. 1
    Combine all ingredients and boil.
  2. 2
    Stir until thick, 1 to 2 hours.
  3. 3
    Put in hot jars.
  4. 4
    Cap.
  5. 5
    Seal tightly.
  6. 6
    Bring to a boil 20 minutes.
  7. 7
    Makes 14 pints.

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