Salsa Burger Club

Directions

1. 1
   Toast the slices of bread without butter in a toaster or toaster over until VERY lightly browned.
2. 2
   In a small cup, mix the cream cheese and hot sauce (to taste) together until completely blended.
3. 3
   Wet a paper towel completely with water and lay on a microwave-safe plate.
4. 4
   Place the frozen burger patties on the paper towel and fold it once over them so they are sandwiched.
5. 5
   Microwave for 35 seconds.
6. 6
   Spread half of the cream cheese mixture thick onto each black bean burgers.
7. 7
   Build the sandwich so the layers (from top to bottom) are as follows: Bread, Mesclun, Burger, Bread, Salsa, Burger, Bread.