Salsa Cheese Roll-Ups

4 ingredients
6 steps

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • 1 green onion, chopped fine
  • 2 -3 tablespoons chunky salsa (I use PACE)
  • 4 flour tortillas (the smaller ones)

Directions

  1. 1
    Blend the cream cheese, onion, and salsa.
  2. 2
    Use more salsa if you desire.
  3. 3
    Spread on the tortillas and roll.
  4. 4
    Chill until firm, about 30 minutes (makes slicing easier!
  5. 5
    ).
  6. 6
    Slice or eat whole!

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